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Side order/Drinks




    CHEF'S SPECIAL

    CURRY PUFF                                                                                 5.95
    
Potatoes, ground chicken seasoned with curry powder wrapped with puff

    PAD TAO HOO                                                                              8.95
    
Sautéed tofu, broccoli, mushroom in oyster sauce

    GAI TRA KRAI                                                                              9.95
   
 Chicken with sliced lemongrass, ginger, red onion and cashew nuts

    GAI PEANUT                                                                                  9.95
    
Sliced chicken breast and mixed vegetables topped with peanut sauce

    GAI KOONG SUB                                                                         11.95
    
Minced chicken & shrimp sautéed with chili and basil sauce

    PAD SINGAPORE NOODLE                                                         11.95
    
Stir fried vermicelli rice noodles, jumbo shrimp, egg, mixed vegetables
    and curry powder


    PINEAPPLE FRIED RICE                                                             12.95
   
 Pineapple fried rice with chicken, shrimp, onion and egg        
                    
    KOB KRATIAM                                                                            12.95
    
Deep fried frog’s legs topped with garlic, onion and pepper

    KOB KRA PROW                                                                         12.95
   
 Deep fried frog’s legs sautéed with chili, onion and basil leaves

    PAD NAM PRIG PAO                                                                   12.95
   
 Squid and shrimp sautéed with eggplant and onion in sweet chili paste
    
    TALAY THAI                                                                               13.95
    
A combination of seafood with Thai herbs, chili, onion and basil leaves
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Tel 973-509-7717
Tel 973-509-7717